|
|
|
|
Дата |
|---|
| 16.02.2026 |
| 09.02.2026 |
| 06.02.2026 |
| 05.02.2026 |
| 04.02.2026 |
| 03.02.2026 |
| 02.02.2026 |
| 30.01.2026 |
| 29.01.2026 |
| 28.01.2026 |
Bid | Ask |
Open |
Min | Max |
Last |
Legal close |
Avg |
Оборот |
Кол-во сделок |
|---|---|---|---|---|---|---|---|
|
|
|
|
40.01
|
40.21
|
40.19
|
|
|
2 498 269.00
|
|
|
|
|
|
40.20
|
40.50
|
40.35
|
|
|
8 809 807.00
|
|
|
|
|
|
40.20
|
40.40
|
40.20
|
|
|
16 159 114.00
|
|
|
|
|
|
40.00
|
40.50
|
40.48
|
|
|
28 398 806.00
|
|
|
|
|
|
|
|
40.06
|
|
|
1 974 139.00
|
|
|
|
|
|
38.90
|
40.78
|
40.06
|
|
|
49 800 779.00
|
|
|
|
|
|
38.00
|
41.00
|
38.89
|
|
|
41 377 014.00
|
|
|
|
|
|
|
|
33.88
|
|
|
304.00
|
|
|
|
|
|
33.88
|
33.88
|
33.88
|
|
|
12 317 804.00
|
|
|
|
|
|
33.70
|
34.80
|
33.81
|
|
|
16 524 163.00
|
|
Период |
|---|
| 2016, регулярные |
| 2015, регулярные |
| 2014, регулярные |
| 2013, регулярные |
| 2012, регулярные |
| 2011, регулярные |
| 2010, регулярные |
| 2007, регулярные |
| 2006, регулярные |
| 2005, регулярные |
|
Экс-дивидендная дата
|
Закрытие реестра |
Сумма выплаты |
|---|---|---|
|
15.05.2017
|
13.05.2017 |
0.002 CLP |
|
25.04.2016
|
23.04.2016 |
0.034 CLP |
|
20.04.2015
|
17.04.2015 |
0.192 CLP |
|
25.04.2014
|
24.04.2014 |
0.335 CLP |
|
22.04.2013
|
19.04.2013 |
0.202 CLP |
|
10.05.2012
|
09.05.2012 |
0.161 CLP |
|
17.05.2011
|
16.05.2011 |
0.993 CLP |
|
16.05.2008
|
15.05.2008 |
0.553 CLP |
|
13.05.2007
|
12.05.2007 |
1.665 CLP |
|
12.05.2006
|
11.05.2006 |
3.865 CLP |
Empresas Iansa S.A. (Empresas Iansa) is a natural foods processing company.. The products offered by the company include processed sugar, frozen fruits and vegetables, juice concentrates, tomato products, vegetable oil, animal feed and others. These products are marketed under the brand names such as IANSA, Bonduelle, Incatom, McCauley, Cannes, Minninos and Bobicann. Empress Iansa, along with its subsidiaries is involved in offering a wide product base to industrial and household customers. Empress Iansa is headquartered in Las Condes, Santiago, Chile.
